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Modified starch
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#	Item
21	INGREDIENTS: TAPIOCA STARCH, WATER, RICE FLOUR, SOYBEAN FLOUR, SHORTENING (CANOLA OIL, PALM AND PALM KERNEL), FOOD STARCH MODIFIED, POTATO STARCH, CONTAINS 2 % OR LESS OF THE FOLLOWING: YEAST, BAKING POWDER (CALCIUM ACI Add to Reading List Source URL: www.rolypoly.com - Date: 2015-03-31 12:10:11
22	Commission Decision of 2 March 2010 authorising the placing on the market of feed produced from the genetically modified potato EH92BPSand the adventitious or technically unavoidable presence of the po Add to Reading List Source URL: www.gmo-compass.org Language: English - Date: 2010-05-04 12:40:41 Staple foods Starch BASF Environmental issues Potato Genetically modified organism BASF Plant Science European Food Safety Authority Adventitiousness Biology Food and drink Genetic engineering
23	The EFSA Journal[removed], 1-20 Opinion of the Scientific Panel on Genetically Modified Organisms on a request from the Commission related to the notification (Reference C/SE[removed]for the placing on the market of Add to Reading List Source URL: www.gmo-compass.org Language: English - Date: 2006-03-02 03:28:46 Staple foods Genetic engineering Molecular biology Emerging technologies Potato Genetically modified organism Genetically modified plant Genetically modified food Amylose Food and drink Biology Starch
24	The EFSA Journal, 1-20 Opinion of the Scientific Panel on Genetically Modified Organisms on an application (Reference EFSA-GMO-UKfor the placing on the market of genetically modified potato EH92-527 Add to Reading List Source URL: www.gmo-compass.org Language: English - Date: 2006-03-02 03:28:30 Staple foods Genetic engineering Molecular biology Emerging technologies Potato Genetically modified organism Genetically modified plant Amylose Genetically modified food Food and drink Biology Starch
25	SUMMARY INFORMATION FORMAT (SNIF) FOR PRODUCTS CONTAINING GENETICALLY MODIFIED HIGHER PLANTS (GMHPs) Potato Clone EH92[removed]A. GENERAL INFORMATION Add to Reading List Source URL: www.gmo-compass.org Language: English - Date: 2005-11-04 10:49:20 Staple foods Molecular biology Biotechnology Tubers Potato Phytophthora infestans Agrobacterium tumefaciens Agrobacterium Genetically modified plant Biology Food and drink Starch
26	Microsoft Word - OSA-gum arabic_CTA_JECFA71_Final.doc Add to Reading List Source URL: www.fao.org Language: English - Date: 2011-04-01 10:52:56 Excipients Starch Nutrition Modified starch Gum arabic Dietary fiber Alginic acid Chewing gum Acacia senegal Food and drink Food additives Gums
27	figure cassava color.indd Add to Reading List Source URL: www.fao.org Language: English - Date: 2013-05-31 05:23:11 Tapioca Starch Flour Potato Maize Gaplek Modified starch Ethanol fuel Cassava-based dishes Food and drink Staple foods Cassava
28	Microsoft Word[removed]Commercially available thickeners Add to Reading List Source URL: www.hnehealth.nsw.gov.au Language: English - Date: 2008-05-30 01:03:40 Staple foods Starch Polysaccharides Xanthan gum Teaspoon Modified starch Thickened fluids Gluten-free diet Thickening agent Food and drink Food additives Gums
29	KING CORN AT&T PROUDLY SUPPORTS A FILM BY Add to Reading List Source URL: tribecafilminstitute.org Language: English - Date: 2015-03-27 10:31:07 Native American cuisine Tropical agriculture High-fructose corn syrup Fructose King Corn Corn syrup Sweet corn Maize Genetically modified food Food and drink Sweeteners Starch
30	Office of the Gene Technology Regulator June 2009 QUESTIONS & ANSWERS ON LICENCE DECISION DIR 093 FOR LIMITED & CONTROLLED RELEASE OF GENETICALLY MODIFIED WHEAT AND Add to Reading List Source URL: www.ogtr.gov.au Language: English - Date: 2015-03-06 01:48:31 Starch Staple foods Genetic engineering Molecular biology Genetically modified organism Wheat Genetically modified wheat Barley Resistant starch Food and drink Biology Nutrition

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